We use the finest local ingredients to produce the best value family meals.
Our working farm supplies our cafe with free-range pork and lamb (you can see our happy pigs all around the farm). We source as many ingredients from local suppliers as we possibly can including plum bread (our version of a tea cake!), ice cream and cheese. We make our own sausages and cure our own free-range bacon on site. We also serve our speciality craft ales made to our own recipe. Children's meals are created to be a balance between healthy and a treat.
The Pink Pig Farm, Holme, Scunthorpe, North Lincolnshire, DN16 3RE
Open 7 days a week, 9am-5pm Hot food orders stop at 3pm, Sunday to Friday & 4pm on Saturdays.