We use the finest local ingredients to produce the best value family meals.

Photos by ANNA JACKSON

 

Our working farm supplies our cafe with free range pork and lamb (you can see our happy pigs all around the farm). We source as many ingredients from local suppliers as we possibly can including plum bread (our version of a tea cake!), ice cream and cheese. We make our own sausages and cure our own free range bacon on site. We serve our speciality craft ales made to our own recipe. Children's meals are created to be a balance between healthy and a treat (our homemade chips are divine!).

 

Phone

01724 844467

 

Location

The Pink Pig Farm, Holme, Scunthorpe, North Lincolnshire, DN16 3RE

 

Hours

Open 7 days a week, 9am-5pm Hot food orders stop at 3pm, Sunday to Friday & 4pm on Saturdays.

Nominated for small farm park of the year, plus best food & beverage award.